Food with purpose

At the Cuisine Centre we serve over 12 million meals a year in partnership with our customers. We pride ourselves on providing delicious, sustainable prepared meals to make catering easier and more efficient for our Healthcare and Senior Living customers across the UK.

Healthcare

Improving patient wellbeing has always been central to our mission. We're partnered with healthcare providers to deliver delicious patient meals that not only delight patients but also aid in their recovery.

Our culinary and dietetic experts have crafted three meal range solutions that deliver delicious, balanced meals tailored to meet the diverse nutritional and cultural needs of hospital patients.

Med Uclh Patient Browsing Menu

Senior Living

We're playing a key role in helping society's most vulnerable people get the nutrition they need with our resident meals.

Our dietitians help create menus that meet the nutritional needs of all residents, including those with specific requirements like diabetes, vegetarian, vegan, and softer foods for residents living with dementia.

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Workplace

We’re revolutionising workplace catering with convenient, handcrafted meals that energise your team. Our expert chefs deliver delicious, balanced dishes that boost productivity while reducing waste.

Offering BRC-certified, restaurant-quality meals, our Medley range brings global flavours to your office with prepared meals, sauces, and sides that will elevate your office catering.

Med Royal Surrey Wellspring Restaurant Serving Breakfast To Nurse (1)

Education

We believe school lunches should be exciting. Serving over 26,000 children across 200 schools daily, we deliver nutritious, delicious meals that fuel young minds and help kids stay focused and ready to learn.

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Have we piqued your appetite?

We’d love to discuss how our catering solutions can help you save time, labour and minimise waste.